LURCH potato masher stainless steel

robust potato masher made of high-quality stainless steel
the large base and wide handle allow the potato masher to be mashed quickly and safely
horizontal handle for ergonomic working
material: 100% stainless steel
dishwasher-safe

Product number: 00010990

Available, delivery time: 1-3 days

€19.90*

Product information "LURCH potato masher stainless steel "

Premium quality potato masher This stainless steel potato masher makes life a lot easier for hobby chefs and professionals. The potato masher can mash a variety of vegetables and fruit.

Specifications

Material: Stainless steel

Dimensions: 11 x 9 x 19cm

Our Quality Standards

Angaben zum Hersteller (Informationspflichten zur GPSR Produktsicherheitsverordnung)
LURCH AG
Schinkelstraße 6
31137 Hildesheim
Tel: +49 (0)5121 749910
Email: kundenservice@lurch.de

Rezepte & Rezeptideen

Mashed potatoes

30 min

easy

Mashed potatoes always go! And if, as we say, it's the best, more of the same! Why the best at all? Because it's so simple, it's the best and, above all, it tastes good! And because you can always please your best friends with the best! It doesn't get any better than this...

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Pumpkin Burger

4 h

medium

If you like pumpkin, this burger is sure to be a highlight! The homemade buns with aromatic spices alone are delicious. On top comes the patty made of pureed pumpkin and crunchy apple spaghetti. The interesting combination, where the light sweetness of the pumpkin harmonises perfectly with the slightly sour freshness of the apple. If you like it savoury, add a slice of ham on top for a strong contrast to both. Try it out and let yourself be surprised by the little aroma journey!

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Gnocchi with green asparagus

20 min

easy

Simple to prepare, sophisticated in flavour - this recipe could not be better summarised. Gnocchi and asparagus are sautéed with pine nuts and wonderfully flavoured with wild garlic. The mixture of cream cheese and cream then forms a delicious cream that goes perfectly with the roasted flavours of the fried ingredients.

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Gnocchis basic recipe

1 h 30 min

easy

"I'll have the gnoschis!" The Italian waiter looks a little puzzled until he realises that the guest wants to order "NJOKI". The pronunciation is already a bit of a challenge. Making the little potato dumplings yourself, on the other hand, is not. The basic recipe only requires a few ingredients and a few steps. They are quickly made and ready to be turned into delicious dishes of Italian cuisine.

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