Apple crumble
Tags:
alcohol-free
vegetarian
Description
Could it be that apple crumble is one of the easiest and most delicious desserts there is? Few dishes are so quick to prepare, you almost always have the ingredients in the house and everyone simply loves it.
So, long story short - let's get into the kitchen and make an apple crumble! Our tip: add a scoop of vanilla ice cream. We're not reinventing the wheel here either, but it's just soooo delicious!
Ingredients for
Ingredients for the apple crumble
4
apple
3
Tablespoon(s)
cranberries, dried
3
Tablespoon(s)
almond slivers
200
g
flour
100
g
butter
80
g
sugar
0.5
Teaspoon(s)
vanilla (-extract)
1
Pinch(es)
salt
Preparation
Prepare the apple crumble
1
Preheat the oven to 180°C fan oven. Core the apple and cut into small pieces.
2
Place the apple pieces in the Terra Nova tin together with the cranberries and almond slivers.
3
Quickly knead the flour, butter, sugar, salt and vanilla (extract) into a crumbly mixture and spread evenly over the apple pieces.
4
Bake the apple crumble in the preheated oven for 25 minutes until the crumbles are golden brown.
5
Serve the apple crumble while still warm and serve with a scoop of vanilla ice cream (optional).
Ingredients for
Ingredients for the apple crumble
4
apple
3
Tablespoon(s)
cranberries, dried
3
Tablespoon(s)
almond slivers
200
g
flour
100
g
butter
80
g
sugar
0.5
Teaspoon(s)
vanilla (-extract)
1
Pinch(es)
salt
