White Bourbon

Tags:
gluten-free vegetarian
Description
How about an Irish coffee in the middle of summer? Too hot? We've thought of something and have a great alternative for you: White Bourbon! Here, whiskey flows together with coffee aroma, cream and syrup - it tastes fantastic! And the whole thing iced brings you the perfect invigorating summer drink in your glass.

Ingredients for

For the drink

4 cl Bourbon whiskey
5 cl Kahlua
4 cl Cream
1 cl Maple syrup
6 Ice cubes (3 cm)

Preparation

  • Total time: 10 min

Prepare the drink

1
Put the whiskey, coffee liqueur and maple syrup in a shaker with half the ice cubes (3cm) and shake for 10 seconds.
2
Pour the drink into a glass with the remaining ice cubes (3cm), add the cream and serve immediately.