LURCH | Our tastiest baking recipes from savoury to sweet
We welcome you to the magical world of baking, where delicious scents and sweet temptations mingle in the air. Here, in the cosy warmth of the kitchen, true masterpieces are created from dough and love. Enter a world full of inspiration and creativity, where the baking apron becomes a magic cloak and the oven a magical place of pleasure. From sweet cakes and tarts with tempting fillings, savoury breads or crispy biscuits that melt in your mouth - each creation tells its own story. Discover the joy of kneading, stirring and decorating and make your baking dreams come true with our baking recipes. Because in the realm of baking, there is no room for monotony, only for sweet imagination and irresistible delights.
Apfel-Ingwer-Spinatsaft
Apfel, Ingwer und Spinat … bei diesen Zutaten rümpfst du vielleicht erstmal die Nase. Spinat? Kann das schmecken? Aber klar! Dieser Shot ist nicht nur lecker und fruchtig frisch, sondern bringt dein Immunsystem so richtig auf Hochtouren. Dazu lässt sich diese Kombi auch noch unkompliziert zubereiten. Das perfekte Päckchen Energie für deinen Tag!
Small strawberry cheesecakes
Do you want to fall in love? Then we'll help your luck along a bit and set you up with this amazing recipe. We're sure you'll be perfect together! You'll be enchanted by the beauty of the cupcake with its pretty mirror glaze. And also its inner values - consisting of fruit and cream - will make you melt away. It still exists - love at first BITE!!!
Sultana bread
It doesn't always have to be cake! Of course, nothing beats a delicious homemade cake. But if you've tried this sultana bread, you'll know what I mean. Because when it comes to enjoyment, it is in no way inferior to a piece of cake. This fluffy sultana bread is not only delicious with afternoon coffee. It is also a wonderful breakfast spread with butter and jam. There's no better way to start the day!
Party bread
Let's have a party! But before they hit the dance floor with all their energy, your guests need to fortify themselves at the buffet. This delicious bread is just the thing! Hearty, filling and full of flavour. It goes well with a variety of toppings and is an absolute delight. The super party atmosphere will come about all by itself.
Strawberry Chocolate Cookies
Stodgy biscuits were yesterday! Now come the strawberry chocolate cookies, which are simply to melt away! The sweet fruits go great with chocolate. We have already found a great combination. But we think that even more is possible and add an unusual ingredient. The exotic extra comes in the form of grated tonka bean, which is slightly reminiscent of the taste of vanilla, caramel and almond. We call the recipe "strawberry chocolate cookies". But really only because "unbelievably-yummy-tasty-gourmet-cookies" would be way too long!
Pecan Pie
The pecan nut originally comes from North America, but is now available almost everywhere. Fortunately! Because this pie is an absolute hit. The pleasantly mild flavour of the pecan, combined with the caramel sweetness of the syrup and the toasty nuances of the shortcrust pastry is simply delicious. It's best to bake it once and if, against all expectations, a piece is left over, don't worry: it will keep for a few days!
Gluten-free fitness rolls
Everything looks so tempting in a bakery. The sight of the delicious baked goods makes your mouth water. If only it weren't for your gluten allergy... But who says you can't bake such crispy pastries without gluten? This great recipe makes it possible! We call it a "fitness roll" for good reason, because the valuable ingredients provide a good portion of energy.
Plum tartlets
It's plum time again! Harvest them yourself or buy a basket, wash them, pit them and think about what you can conjure up from this great fruit. You've already tried sheet cakes, mush and crumble. This year you need something new! How about our delicious tartlets? They are so tasty, handy and sweet that you just can't resist.
Chocolate cake with liquid centre
You don't have to be a total chocolate fan - this cake will simply make anyone melt!
Even yourself, and that's the beauty of it! For the liquid centre, put in chocolate coating to melt. When you serve the little cakes, you won't notice it at first. Only when the fork has reached the centre does warm chocolate flow out. Who can resist the cake with the sweet secret?
Gugelhupf viennese cafe-style
When you enter a Viennese coffee house, you get the feeling that time has somehow stood still. There is a very special atmosphere beyond the hustle and bustle of the many modern coffee chains. Reading the newspaper with your coffee is just as much a part of it as a piece of Gugelhupf on your plate. If you want to bring a bit of Viennese coffeehouse flair into your home, try this juicy classic from the recipe!
Small easter wreaths
These little Easter wreaths are a little snack around Easter time. You can spice up the wreaths with a little rum - or simply leave them out for children. A colourful egg, preferably painted by yourself, makes the little wreaths a visual highlight. They are also perfect for decorating your Easter table.
Gugelhupf alsatian style
Do you fancy a party du Kougelhopf. Or do you simply want to delight your guests with a beautiful cup cake for coffee. The Guglhupf - or Kougelhopf - is just right for both occasions. Our typical Alsatian version uses almonds.
Pumpkin Burger
If you like pumpkin, this burger is sure to be a highlight! The homemade buns with aromatic spices alone are delicious. On top comes the patty made of pureed pumpkin and crunchy apple spaghetti. The interesting combination, where the light sweetness of the pumpkin harmonises perfectly with the slightly sour freshness of the apple. If you like it savoury, add a slice of ham on top for a strong contrast to both. Try it out and let yourself be surprised by the little aroma journey!
Fried egg cake
Wow, so many fried eggs at once! That looks really good! And the fact that these fried eggs are not even real is not disappointing at all. Quite the opposite, because the cake-shaped version tastes simply heavenly! The moist cake batter, topped with a fresh cream and peaches, is a great idea not only for Easter.
Chocolate pear spices cake
Pear and chocolate, this mixture simply fits and literally makes you melt. It becomes a delicious winter cake when spices such as cinnamon, aniseed and allspice are added. Defy the cold days and make yourself at home with a piece of this cake happiness!
Cinnamon bread
Cinnamon is a wonderful spice that is extracted from the bark of the cinnamon tree. You know it mostly from Christmas baking, where it gives a great aroma to mulled wine, baked apples and little cinnamon stars. Cinnamon is a great spice and not only at Christmas time. And because it is, we have a delicious bread for you. You'll love your cinnamon filling!
Carrot nut bread
This bread is a welcome change for any snack. The dough does not need to rest before baking. So the preparation time is relatively short. The carrots give the bread a pleasant sweetness. And together with the nut mix and the wholemeal spelt flour, it is a real fitness bread. Perfect for a good and healthy start to the day!
Banana toffee cake
Does the sound of banana toffee make your mouth water? You probably can't wait and would love to put a fluffy sweet piece of this cake on your plate right away. But as it always is: first the work, then the pleasure! We promise you that the preparation is anything but work. It is simply fun. And if you can't resist the delicious ingredients in between, then snacking should be expressly allowed...
Gugelhupf double choc
If you're going to have chocolate, then have it properly! Couverture in the dough, combined with cocoa powder, and because there's simply more to it than that, the succulent Gugel is also glazed with chocolate. Why make it simple when you can make it double, is the motto here. Well, if that doesn't melt your heart away!
Pulled pork burger
Life is too short to eat bad burgers! That's exactly why you should try making one of the tastiest burgers ever: Pulled pork! You'll need patience because you'll be doing everything yourself, but in the end you'll be really rewarded. Fluffy buns, a tender patty, spicy barbecue sauce, topped with crunchy coleslaw - this is a culinary delight!
Fig-almond cake
The simple things in life are the most beautiful. A statement that fits perfectly with our fig and almond cake. And it is simple and comes without any frills. A few fresh figs that are wonderfully sweet and aromatic. Add to that a crunchy almond topping with a sweetness of brown sugar and honey, and these fluffy country cakes are an absolute delight!
Strawberry Lime Tiramisu
Tiramisu ... the name alone sounds so melodic. By the way, in German it means "pull me up". Oh yes, this heavenly dessert pulls everyone up and puts them in a really good mood right away. We have modified the typical Italian recipe a little. The fruity-sweet strawberry and the fresh lime form the perfect combination. Enjoy the heavenly creamy tiramisu, which is sure to turn out great with our recipe!
Crispbread (with cheese)
Typically Swedish! No, it's not about the furniture store or wooden houses. It's about the bread that the Vikings are said to have baked: Crispbread. In our recipe you can use different seeds according to your taste. This makes the wholesome bread a real fitness bread. You can also use a little cheese if you like.
Blueberry lemon cheesecake
This recipe is pure joy! It is supplied by pistachios, walnuts and cashews, which are joined by the fruity fresh taste of blueberries and lemons. A great combination!