Ingredients for one apple cake:

Ingredients for one cake

100 g
butter
125 g
sugar
3
eggs
1 pinch
salt
4 drops
lemon extract
200 g
flour
2 tsp.
baking powder
1-2 tbsp.
milk
600 g
apples

Schritt für Schritt - Anleitung

Step 1:

Stir the soft butter with the sugar until fluffy. Add the eggs, salt and lemon extract.

Step 2:

Mix the flour with the baking powder, sift. Stir into the mixture alternately with the milk.

Step 3:

Pour the mixture into the mould.

Step 4:

Peel, quarter and core your apples, then make several lengthways slits and lay them on the mixture.

Step 5:

Preheat the oven to 170 -C (fan assisted at 160 -C). Bake the cake in the middle of the oven for approx. 40-50 minutes.