Ingredients for about 24 cookies
- 190g
- flour
- 1 pack
- vanilla sugar
- 125g
- icing sugar
- 125g
- butter
- 1 pinch
- salt
- 1
- egg, small
- optional
- icing sugar, lemon juice, food coloring
Cookie dough for cookie mould
24
1 hour
easy
Ingredients for about 24 cookies
Schritt für Schritt - Anleitung
Step 1
Step 1
Mix flour, icing sugar, vanilla sugar and salt. Add egg and butter and mix with the dough hook to a smooth dough.
Step 2
Step 2
Wrap dough in cling film and refrigerate.
Step 3
Step 3
Remove small pieces of the dough and press into the respective mould and smooth down.
Step 4
Step 4
Bake at 150°C fan oven for 10-12 minutes until golden brown.
Optional
Optional
Mix icing sugar and lemon juice and colour as desired. Decorate the biscuits with the icing as desired.
