Ingredients for shortbread cookies

Ingredients for the dough

500g
flour
250g
sugar
250g
butter
1 tsp
baking powder
1
egg
1
egg yolk
30ml
milk
to taste
chocolate, sugar decorations,...

Schritt für Schritt - Anleitung

Step 1

Knead all ingredients to a smooth dough. Then chill for 30 minutes. Meanwhile, preheat the oven.

Step 2

Form the dough with the rotary mincer and spread it evenly on a baking tray.

Step 3

Bake the cookies for 15 minutes at 170°C. Afterwards let them cool down briefly and decorate as desired or enjoy them pure.