Ingredients for one cake
- 4
- canned peaches
- 100g
- margarine
- 100g
- sugar
- 2
- eggs
- 150g
- flour
- 1 tsp
- baking powder
- 1 pinch
- salt
- 200g
- sour cream
- 100ml
- milk
- 30g
- sugar
- 10g
- custard powder
Sunny side cake
1
90 minutes
easy
Ingredients for one cake
Schritt für Schritt - Anleitung
Step 1
Step 1
Cook a pudding from 10g pudding powder, 30g sugar and 100ml milk and let it cool down. Drain the peaches, pick up the draining water.
Step 2
Step 2
Whip 100g margarine with 100g sugar until creamy. Preheat oven.
Step 3
Step 3
Add two eggs one after the other and whisk.
Step 4
Step 4
Mix flour, baking powder and alz. Alternate with the dripping water of the peaches (about 50ml) and add to the egg mixture until a creamy dough is obtained.
Step 5
Step 5
Pour the dough into the tin and bake for 20 minutes at 160°C circulating air. Then let the dough cool down and turn out of the mould.
Step 6
Step 6
Mix 200g sour cream with the cooled pudding to a smooth mixture.
Step 7
Step 7
Spread the pudding cream evenly over the cake and place the peaches on top of the cake to give it the look of a fried egg.
