Ingredients for four portions

Ingredients for four portions

1 kg
3 tbsp
rice, washed and rinsed
minced meat
1 tsp
tomatoes, peeled and chopped
5 tbsp
garlic cloves, diced
1 tbsp
tomato paste
2 cups
1 tbsp
dried mint
to your taste

Schritt für Schritt - Anleitung

Step 1

Using Lurch veggie drill, core the zucchinis.

Step 2

In a bowl, mix the meat with the rice, season with allspice, add half of the tomatoes, a tablespoon of olive oil and season with salt.

Step 3

Stuff the cored zucchini with the meat and rice mixture hakfway, because the rice will double in size when cooked.

Step 4

In a pot on the stove over medium heat, add 2 tablespoons of olive oil and the garlic and cook until wilted.

Step 5

Add the rest of the tomatoes, cook them slightly then place the stuffed zucchinis vertially over them in the bottom of the pot.

Step 6

In a small bowl, dissolve the tomato paste in the water and add it to the pot to just about cover the zucchinis.

Step 7

Ad the dried mint and drizzle the rest of the olive oil.

Step 8

Let it cook for about an hour, then serve right away.