- 200 g
- frozen peas
- 1
- lemon
- 5 to 10
- mint leaves
- some
- salt, pepper, sugar
Mushy Peas
6
30 minutes
easy
Ingredients for 6 people
Schritt für Schritt - Anleitung
Step 1
Step 1
Cook the peas in a pot of saltwater so that they keep their green colour. Then, chill them in icecold water.
Step 2
Step 2
Drain the peas and mash them together with lemon juice and zests, fine chopped mint, salt, pepper and a pinch of sugar.
