Barbecue marinade: lemon and herbs
Tags:
alcohol-free
gluten-free
lactose-free
vegan
vegetarian
Description
It doesn't always have to be steaks and sausages that end up on the grill. How about a tender chicken breast or fresh salmon? But before they go on the barbecue, they are marinated in our lemony-aromatic marinade. The mixture soaks in wonderfully and refines your grilled food. A real treat!
Zutaten für
For the marinade
180
ml
oil
1
garlic clove
0.5
chilli pepper
2
organic lemons
5
Tablespoon(s)
many herbs to taste and use
Preparation
Prepare the marinade
1
Wash and pluck the herbs. Rinse the lemon in hot water and grate the zest.
2
Add the herbs and lemon zest to the Multi CHopper together with the olive oil, garlic and chilli and mix to form a marinade.
3
Tip:
The marinade is enough for about 4 servings and is good for chicken breast, fish or saitan.
Zutaten für
For the marinade
180
ml
oil
1
garlic clove
0.5
chilli pepper
2
organic lemons
5
Tablespoon(s)
many herbs to taste and use
