Categories

Burger buns fried onion

Dauer: 2 h 30 min
Schwierigkeit: easy
Burger buns fried onion
Tags:
alcohol-free vegetarian
Description
Fried onions on burgers always have a very special flavour and, above all, a great crunch. This makes the idea of preparing a bun with fried onions already in it all the more ingenious. All you need to do is add them to the dough with a minimum of fuss. The onion-flavoured buns are super tasty. And if you like even more onions, it's best to use them again when topping the burger!

Zutaten für

For 6 large buns

360 g wheat flour, type 550
40 ml water, lukewarm
15 g yeast, fresh
150 g butter
3 eggs
1 Teaspoon(s) sugar
2 Teaspoon(s) salt
3 Tablespoon(s) fried onions
20 ml oil

For 6 medium or 12 small buns

220 g wheat flour, type 550
25 ml water, lukewarm
10 g yeast, fresh
90 g butter
2 eggs
0.5 Teaspoon(s) sugar
1 Teaspoon(s) salt
2 Tablespoon(s) fried onions
15 ml oil

Preparation

  • Preparation time: 2 h 15 min
  • Cooking time: 15 min
  • Total time: 2 h 30 min

Preparing the buns

1
Put the flour in a mixing bowl, form a hollow and crumble the yeast into it. Add sugar and water and let everything stand for 15 minutes.
2
Add salt and a tablespoon of fried onions and knead everything into a dough. Add butter in coarse pieces and eggs little by little and knead everything into a smooth dough. Leave this to rest, covered, for 60 minutes.
3
Knead the dough well and form small balls. Flatten them slightly and leave them covered in the tin to rise for another 60 minutes. Large burger buns need 120 g dough, small ones 70 g dough and mini buns 35 g dough. Preheat the oven to 200°C top/bottom heat.
4
When the dough has risen well, brush the patties with oil and sprinkle with fried onions. Then bake in the preheated oven for 12-15 minutes.

Zutaten für

For 6 large buns

360 g wheat flour, type 550
40 ml water, lukewarm
15 g yeast, fresh
150 g butter
3 eggs
1 Teaspoon(s) sugar
2 Teaspoon(s) salt
3 Tablespoon(s) fried onions
20 ml oil

For 6 medium or 12 small buns

220 g wheat flour, type 550
25 ml water, lukewarm
10 g yeast, fresh
90 g butter
2 eggs
0.5 Teaspoon(s) sugar
1 Teaspoon(s) salt
2 Tablespoon(s) fried onions
15 ml oil

Product recommendations

Newsletter

Ich möchte in Zukunft über Trends, Schnäppchen, Gutscheine, Aktionen und Angebot der LURCH AG per E-Mail informiert werden. Eine Abbestellung ist jederzeit möglich. Jetzt anmelden und 20 % Gutschein* sichern! Die Datenschutzerklärung habe ich zur Kenntnis genommen.

Jetzt zum Newsletter

* Der Gutschein ist einmalig gültig. Einlösbar ab einem Mindestbestellwert je Einkauf von 50 Euro. Keine Barauszahlung möglich. Nicht mit weiteren Gutscheinen/Rabatten kombinierbar.