Garlic sauce

Tags:
alcohol-free gluten-free vegetarian
Description
It simply cannot be missing from a proper barbecue. A delicious garlic sauce for meat, vegetables and potatoes. And no! You don't have to use a ready-made product from the supermarket. Because a delicious garlic sauce can be made in five minutes with just a few ingredients and tools. This recipe shows you how quickly it can be made.

Zutaten für

For the sauce

150 g mayonnaise
70 g yoghurt
2 garlic cloves
0.5 lemon (juice only)
1.5 Teaspoon(s) sugar
2 Tablespoon(s) parsley, chopped

Preparation

  • Total time: 5 min

Prepare the sauce

1
Crush the garlic with a garlic press, squeeze half a lemon and finely chop the parsley.
2
Put all the ingredients in the dressing shaker or multichopper and mix well for one minute to blend all the ingredients evenly.