Product information "LURCH Rolling pin "Baking Tray" stainless steel 26cm"

Rolling pin stainless steel

The rolling pin has been part of the basic equipment in every kitchen for generations. Whether for marzipan, fondant, biscuits, pizza, tarts, quiches, strudel, pasta or delicious home-baked bread, you can use the rolling pin for a wide variety of dough types.

The "baking tray" rolling pin…

…is made of stainless steel and is a real highlight, not only visually but also in terms of its function. Thanks to its seamless surface, the dough does not stick or stick. This allows you to roll out the dough smoothly and cleanly without cracks or splits in the dough.

Ideal for rolling out in a baking tray

With a length of 26.5 cm, the baking tray dough roller is just the right length for rolling out the dough directly in the baking tray. Never again will you have to worry about the edges of the baking tray sticking up or unsightly cracks in the dough.

Hygienic working

The hygienic material does not absorb odours and is easy to clean in the dishwasher. The straight, simple shape gives you perfect control over the thickness of the dough and makes it easy to guide the roller without any effort.

Everything at a glance:

  • Rolling pin made of 18/10 stainless steel
  • Ideal for rolling out directly in the baking tray
  • Perfect for rolling out dough and fondant
  • Conjure up decorations from chocolate coating and sugar syrup
  • Dishwasher-safe

Spezifikationen

Material
Stainless steel
Abmessungen
Ø 3,8 cm x 26,5 cm

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