Sausage salad
Tags:
alcohol-free
gluten-free
Description
Whenever there's a party, a tasty sausage salad is a must. Whether in the beer garden, barbecue or at outdoor activities, such a rustic salad is popular everywhere. We have transformed the tasty ingredients a little. Sausage and cucumber are processed into spaghetti in a spiral slicer and draped on the plate. A sausage salad that not only tastes good, but is also a sight to behold!
Ingredients for
For the sausage salad
200
g
meat sausage
2
pickled gherkins
50
g
cheese
0.5
onion
1
Teaspoon(s)
mustard
1
Teaspoon(s)
sugar
1
Tablespoon(s)
oil
1
Tablespoon(s)
vinegar
1
Tablespoon(s)
pickle juice
0.5
Teaspoon(s)
salt
0.5
Teaspoon(s)
pepper
Preparation
Prepare the sausage salad
1
Cut the meat sausage and the cucumber into spaghetti with the spiral slicer. Cut the cheese into small cubes and the onion into half rings. Put everything in a bowl.
2
In a dressing shaker, mix together the mustard, oil, vinegar, cucumber water, salt, pepper and sugar and pour the dressing over the salad
3
Let stand for about an hour, garnish with fresh herbs according to taste and serve.
Ingredients for
For the sausage salad
200
g
meat sausage
2
pickled gherkins
50
g
cheese
0.5
onion
1
Teaspoon(s)
mustard
1
Teaspoon(s)
sugar
1
Tablespoon(s)
oil
1
Tablespoon(s)
vinegar
1
Tablespoon(s)
pickle juice
0.5
Teaspoon(s)
salt
0.5
Teaspoon(s)
pepper
