asian cucumber salad
Tags:
alcohol-free
gluten-free
lactose-free
vegan
vegetarian
Description
The sun is shining, the barbecue is ready, - mmh, now we just need to make a salad quickly so that the barbecue food is not all alone on the plate. This cucumber salad is super tasty, quick and easy to prepare. So you have much more time to enjoy the wonderful sunshine outside! If only it were always summer...
Zutaten für
For the salad
1
cucumber
1
Teaspoon(s)
sesame
0.5
pepper, red
1
Tablespoon(s)
soy sauce
2
Tablespoon(s)
sesame oil
salt, pepper, sugar, chili to taste
Preparation
Perparing the salad
1
Slice the cucumber into 1.5 mm thick slices with the multi-grater or into spirals (not spaghetti) with the spiral slicer.
2
Cut the pepper into small cubes.
3
Marinate the vegetables with the sesame seeds, soy sauce, sesame oil and spices and leave to marinate in the fridge for an hour.
Zutaten für
For the salad
1
cucumber
1
Teaspoon(s)
sesame
0.5
pepper, red
1
Tablespoon(s)
soy sauce
2
Tablespoon(s)
sesame oil
salt, pepper, sugar, chili to taste
