Recipes for fresh, light cuisine

Have you decided to cook more freshly this year? Or would you like to enjoy a fresher and more balanced diet? Then take a look at our guide to fresh cooking. Here you'll find delicious recipes, new inspiration and stylish kitchen tools. Start with lasagne variations for the colder days and then move on to vegetables for lunch at work or a healthy dinner, for example. Try our quick couscous salad, vegetable cakes or vegetable sticks coated in parmesan.

Moulds for lasagna, gratins and desserts

The FLEXI®FORM rectangular pan is a great companion when it comes to preparing delicious lasagne, gratins or great desserts such as tiramisu, ice cream or cake.

Thanks to the premium platinum silicone, it is both non-stick and dishwasher-safe - there are no more excuses such as burnt-on cheese remains and difficult cleaning. So go ahead, peel the potatoes, chop the onions and layer your favourite ingredients. Off to the oven and your lasagne is ready.

Surprise your friends with one of our recipe ideas or your own creation.

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The advantages of the rectangular pan

Our high-quality rectangular pan is perfect for savoury and sweet treats
Inner size 18 x 18 cm
The rectangular pan is ideal for casseroles of all kinds, lasagne, gratins, as well as desserts, ice cream creations, tiramisu and much more
Non-stick thanks to the open-pored surface structure
The increased use of material means the mould is stable and retains its shape
Made from 100% premium platinum silicone: food-safe, tasteless, resistant to fruit acids, dishwasher-safe and temperature-resistant from -40°C to 240°C, BPA-, PTFE-, PFAS-free

Lasagne

1 h 30 min

easy

Crispy cheese, creamy sauce and pasta - who wouldn't be tempted? Here we present an absolute classic of Italian cuisine. Whether young or old, a lasagne tastes good to everyone and always. And if you already have dinner plans for today: never mind, make a lasagne anyway, because it tastes almost better the next time!

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Salmon lasagne

1 h 30 min

medium

A word of caution to the classic lasagne, here comes the competition! And this one has it all, in the truest sense of the word. Instead of minced meat, this time salmon and spinach are placed between the lasagne plates. Fish instead of meat is the motto here. Then the crème fraîche and the delicious sauce make it wonderfully moist! When the layered casserole comes out of the oven smelling delicious and the cheese pulls strings, the anticipation of enjoyment couldn't be greater.

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Sweet potato pumpkin lasagne

1 h 30 min

medium

There's lasagne! If your guests are thinking of pasta plates, mince and béchamel sauce, then you're going to surprise them today. We'll show you how to prepare it differently. Pumpkin and sweet potato play a very important role. A great duo that harmonises perfectly and conjures up an unbeatably delicious dish for you.

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Quark casserole

30 min

easy

A casserole doesn't always have to be savoury! It's also a delicious sweet option! Here, ingredients come together that make a great combination. Delicious semolina, cherries for the fruit flavour, cottage cheese for the freshness and vanilla sugar and lemon for a great aroma. A great main course and dessert for the whole family!

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Easy chopping of fruit, vegetables & more

If you need to cook quickly, the LURCH Multi Chopper is the appliance for you. Be it for pesto, salads or chutney. The ingredients are filled into the Multi Chopper and then pulled on the pull rope. The more you pull, the smaller the ingredients become.

Try the Arabic tabuleh, for example. Here, the roughly chopped vegetables are placed in the LURCH Multi Chopper together with parsley, mint, pepper and cumin and finely chopped. These ingredients are then mixed with the soaked bulgur, olive oil and lemon juice - and your tabuleh is ready.

Need more space for your ingredients? Try the LURCH Multi-Mixer Maxi.

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The advantages of the Multi Chopper with pull rope

lightning-fast cutting of fruit, vegetables and much more. - even nuts and herbs can be chopped
effortless operation thanks to pull cord mechanism
three extremely sharp blades for perfect results
dishwasher-safe (hand-wash blades)
works without electricity
BPA-free

Quick couscous salad

30 min

easy

Here comes a light salad recipe! Easy to make and with light ingredients, of course. The couscous with crunchy ingredients like cucumber, tomatoes, peppers and aromatic mint tastes great on hot summer days. Whether for a barbecue, picnic or on the go - this salad is simply refreshing! is simply refreshingly delicious!

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Tabuleh

30 min

easy

Tabuleh is really delicious! The salad from Arabic cuisine is mainly based on bulgur, parsley and mint. Added to this are delicious crunchy vegetables such as cucumber, peppers and tomatoes. The seasoning comes from a mixture of olive oil, lemon juice, cumin, salt and pepper. The result is a colourful salad that combines freshness and delicious aroma. Ideal for the next barbecue or as a light summer salad.

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Vegetable cakes

1 h

easy

Muffins are usually sweet, fruity or chocolatey. Have you ever tried a savoury version? No? Then you should get to know our spicy little cakes! The minis with cheese, spinach, courgettes and beans taste wonderfully aromatic and are quick to make. Ideal for your party buffet, picnic, finger food and a tasty snack between meals.

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Vegetable sticks with dip

30 min

easy

Snacking while watching TV in the evening has become a habit for many people. But chips, crisps and all kinds of sweet stuff soon show up on the scales. And you have firmly resolved that this should not become a habit. You need an alternative! Here come the snacks for your good conscience and they are called carrots, peppers, cucumber and a few friends. Quickly sliced, seasoned and dipped in a dip, they're a great snack!

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Delicious dishes with courgettes, beetroot and co.

The spiralizer is a great addition to your kitchen. Thanks to its sharp stainless steel blades, it quickly transforms fruit and vegetables into spiralling works of art.

It can be used for a beetroot salad with camembert, for example. Although the beetroot looks different than usual, it still provides important substances for your body, such as calcium, magnesium and iron, which can be easily absorbed thanks to the beetroot's vitamin C content.

Our spiraliser brings variety and vitamins to your plate!

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The advantages of the Spiralizer

food-safe, flavour-neutral and BPA-free
three different blade inserts
extremely smooth-running and powered by your own muscle power
small suction cups that allow the appliance to adhere firmly to your worktop, ceramic hob and similar smooth surfaces
dishwasher-safe (hand-wash blade inserts)

Beetroot salad with camembert

30 min

easy

We present you with a creation that harmonises wonderfully! The beetroot brings a slightly earthy-sweet note to the salad. The goat's cheese, with its creamy texture and strong aroma, is a perfect match. Topped with walnuts and a light dressing, this is a salad you're sure to love!

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Salad with pear and blue cheese praline

30 min

easy

Salad sometimes has a reputation for being boring. Let's take a different approach and mix up the green leaves. This is done first by the sweet pear, which is added in the form of spaghetti. Now we'll add some spice! You need blue cheese and cream cheese to make little balls. The pretty balls are topped with chopped nuts and placed on the salad. The delicious vinaigrette tops it all off. Well, already in love with the recipe? Then try it out!

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Vegetable pancakes with curd

40 min

easy

Oh dear, it's getting close to closing time again ... What am I going to cook today? There's not much in the fridge. How good that there are still potatoes and carrots. I can whip something up in no time! Quickly twisted through the spiral cutter, seasoned and you have crispy pancakes in the pan. Add some fresh homemade herb curd - and you're done!

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Courgette noodles with carrot and lime

15 min

easy

Have you ever tried vegetable noodles? No? Well, then give the spiral slicer a try. Courgettes and carrots are a great recommendation. You can make spaghetti from them in no time at all, and they look great. Together with onion and pepper strips and the juice of a lime, you have a great light summer dish. Perfect for hot days!

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Healthy dices and sticks made from fruit and vegetables

Our LURCH dicer and stick cutter is ideal for a light, healthy snack.

All you have to do is wash and deseed the vegetables - then you're ready to go. Simply place them in, press the lever down and then remove your sticks from the container. Quickly chop the herbs, dice the onions and mix with the quark, crème fraîche and spices and the dip is ready. Perfect as a snack at school, university or work.

View Dicer and stick cutter

The advantages of the Dicer and stick cutter

cuts dices and sticks from fruit and vegetables quickly and effortlessly
suitable for potatoes, onions, carrots, peppers, apples, pears and much more
two ultra-sharp blade inserts for sticks with an edging length of 14 mm or 7 mm
with large drip tray (approx. 1 litre capacity)
made of high-quality plastic and stainless steel

Vegetable sticks in parmesan coating

30 min

easy

Today your favourite vegetables get a coat! A crispy Parmesan cheese wraps around the vegetable sticks and gives them an intense flavour. Freshly grated, the hard cheese unfolds its full aroma and tastes deliciously spicy. When it comes to vegetables, you can try out anything that can be turned into sticks. The crispy sticks are a great buffet idea, a perfect starter and an ideal snack for in between meals.

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Vegetable wraps

30 min

easy

You don't have much time, but fancy something healthy? Our delicious wraps with vegetables and a cream of aromatic herbs are quick and easy to make yourself. Carrots, cucumber and peppers can be chopped quickly and taste especially crunchy raw. The vegetables in the recipe are suggestions, you can add your favourites and always bring variety into play. This wrap is incredibly versatile. It's perfect to take along as a snack between meals, but also makes a tasty, light dinner when you're in a hurry.

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Pumpkin coconut sticks

30 min

medium

You probably also associate coconuts with summer. Pumpkins are definitely in season in autumn. But you could enjoy the pumpkin coconut snacks all year round. You don't need many ingredients. You can have several of these delicious breaded snacks ready in 30 minutes. They are perfect for a game or TV night and also make great finger food for your buffet.

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Vegetable sticks with dip

30 min

easy

Snacking while watching TV in the evening has become a habit for many people. But chips, crisps and all kinds of sweet stuff soon show up on the scales. And you have firmly resolved that this should not become a habit. You need an alternative! Here come the snacks for your good conscience and they are called carrots, peppers, cucumber and a few friends. Quickly sliced, seasoned and dipped in a dip, they're a great snack!

To recipe