Guide | Bread recipe collection
Backformen und Rezepte zum Brot backen

The ultimate bread baking recipe collection: Delicious variety for at home!

Welcome to our extensive bread baking recipe collection! Discover a variety of delicious bread recipes that will turn your kitchen into a bakery. Whether you're an experienced baker or a newcomer to the world of bread baking, here you'll find inspiring instructions, guides and helpful tips to create the perfect loaf. From classic wholemeal breads to savoury sourdough breads and gluten-free alternatives - get inspired by our collection and start your baking adventure today! We hope you enjoy baking!

Large focaccia
Large focaccia
2 h 30 min
easy
La Dolce Vita – das süße Leben wird in Italien großgeschrieben. Und so gehört auch die italienische Küche zum Lebensgefühl. Wenn die Familie am gedeckten Tisch zusammen sitzt, dann wird sich nach Herzenslust an den leckeren Kleinigkeiten bedient. Dabei sind die Gespräche selbstverständlich genauso leidenschaftlich, wie die Liebe zu ihrem Essen. Natürlich darf ein frisch gebackenes Focaccia nicht fehlen! Selbstgemacht, versteht sich. Hol dir ein Stück Bella Italia ins Haus! Versuch mal unser leckeres Focaccia-Rezept, das du je nach Lust und Laune natürlich beliebig verfeinern und variieren kannst.
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Mini Batzen bread
Mini Batzen bread
50 min
easy
Small and fine, that's how it should be. These little breads are really fun. Whether for dinner, school lunches, canapes or whatever: our Mini Batzen breads simply offer something for every occasion. And the best thing is that they are ready in less than an hour. Try them out now and let yourself be enchanted by the little breads.
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gluten-free white bread
gluten-free white bread
3 h
medium
From now on, you don't have to be careful if you've bought the right bread. The search for a delicious slice without gluten is over. You simply bake it yourself! And it's super easy, delicious and certainly cheaper than the store-bought alternative. Once baked, you will love this delicious bread! Try it out!
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Gluten-free fitness rolls
Gluten-free fitness rolls
2 h
medium
Everything looks so tempting in a bakery. The sight of the delicious baked goods makes your mouth water. If only it weren't for your gluten allergy... But who says you can't bake such crispy pastries without gluten? This great recipe makes it possible! We call it a "fitness roll" for good reason, because the valuable ingredients provide a good portion of energy.
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Pumpkin bread
Pumpkin bread
3 h
easy
This pumpkin bread is a wonderful alternative for your autumn snack. The colour alone brightens up many a dull and grey autumn day. The nutty-sweet taste of the Hokkaido will also convince you. Here's to a wonderful golden and enjoyable autumn!
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Sunday rolls
Sunday rolls
1 h 30 min
easy
A perfect Sunday morning begins with a hearty breakfast. The more stylish and plentiful the selection, the nicer it is, of course. If you're going to go for it, go for it! Jam, salmon, sausage, cheese, a sip of orange juice, eggs - and of course a basket of crispy rolls. Of course, the rolls are baked by us. We are looking forward to Sunday - all we need is the recipe! Here it is ...
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Mixed bread
Mixed bread
24 h
easy
The perfect mix of rye and wheat flour, sourdough, sunflower seeds, a pinch of salt, sugar and a little yeast - that's what makes this delicious mixed bread. The result is a wonderfully fragrant bread with a moist crumb and a crispy crust. It is perfect for savoury toppings such as cheese, lard and sausage. But it's also great for sweet spreads like jam, nougat cream or honey. This bread is so versatile that you can also serve it very well with salads and soups. Your guests will be thrilled!
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Small oat breads
Small oat breads
1 h
easy
Bread doesn't always have to be baked with wheat, spelt or wholemeal flour. These small oat breads have, not surprisingly, oat flakes as a base. This has the advantage that the small breads are also something for you if you want or need to eat gluten-free.
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Carrot nut bread
Carrot nut bread
1 h 30 min
easy
This bread is a welcome change for any snack. The dough does not need to rest before baking. So the preparation time is relatively short. The carrots give the bread a pleasant sweetness. And together with the nut mix and the wholemeal spelt flour, it is a real fitness bread. Perfect for a good and healthy start to the day!
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Cinnamon bread
Cinnamon bread
2 h
easy
Cinnamon is a wonderful spice that is extracted from the bark of the cinnamon tree. You know it mostly from Christmas baking, where it gives a great aroma to mulled wine, baked apples and little cinnamon stars. Cinnamon is a great spice and not only at Christmas time. And because it is, we have a delicious bread for you. You'll love your cinnamon filling!
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Baguette
Baguette
3 h
medium
"Bon appétit", says the Frenchman! And you inevitably get it when you think of these deliciously crispy sticks of white bread. With a delicious crust on the outside and airy softness on the inside, baguettes taste simply heavenly. Perhaps it is the versatility of this bread that makes it so popular far beyond France's borders. With creative toppings and a glass of wine - what more does the epicurean need? Are you one of them? Then grab the bowl and let the baking begin...
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Pistachio bread
Pistachio bread
1 h 30 min
easy
If you want a bread to taste special, then you have to think about what you can refine it with. We think that pistachios are really delicious and that vanilla is a wonderful spice that goes perfectly with it. And that's exactly why we put both in the fluffy bread dough. Do you agree with us? Then you will surely want to try this bread.
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The best bread baking moulds for our recipes

With these silicone baking moulds, your bread is guaranteed to be a success! Hardly anything smells as delicious as crusty bread that has just come out of the oven. Home-baked bread has a unique flavour and can't be beaten for freshness. Whether you're baking single portions or large quantities for the whole family - we have the perfect bread baking mould for every situation.

LURCH FLEXI®FORM moulds are made of 100% premium-platinum-silicone and offer outstanding baking properties and the highest quality standards: absolutely non-stick, resistant to fruit acids, dishwasher-safe and of course BPA-, PTFE- and PFAS-free. We offer a 15-year guarantee on all bread baking moulds.

More guides on the topic of baking bread

Find out all about the basic ingredients, explore the variety of bread types and learn about different baking techniques. Discover the art of sourdough bread and master gluten-free baking. Learn how to avoid typical mistakes when baking bread and immerse yourself in the rich history of bread.

Basic bread ingredients

Anyone who ventures into the world of bread baking is immersed in a universe of flour, yeast, water, salt and other fascinating ingredients...

Bread variety

Each type of bread tells its own story, characterised by the people who bake it, the regions it comes from...

Bread baking techniques

Join us on a journey through baking techniques, from the careful selection of ingredients to the finished bread...

Sourdough bread

Sourdough bread, with its characteristic sour flavour and rustic texture, is not only a culinary experience...

Gluten-free baking

It may seem challenging at first, but with the right approach and the right ingredients, you can...

Troubleshooting when baking bread

Even if your bread doesn't come out of the oven the way you imagined, there are ways to save it...

Bread history

From simple flatbreads to sourdough creations - bread has taken a fascinating journey through time...

Silicone bread baking moulds

Baking has never been easier than with Original FLEXI®FORM! All types of bread can be baked in our silicone bread baking moulds...

FLEXI®FORM silicone quality

Since 1999, LURCH has been the pioneer in the world of silicone baking moulds with its FLEXI®FORM brand - to be precise, THE original.

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